Mumbai Local – Spiced Masala Chai


About The Tea

Spice up your travel as you zip down the local trains of Mumbai. Get transported to the Gateway of India overlooking the Arabian sea as you sip on a fine blend of our Masala chai collection with hints of spices from the heartland.


Assam Black Tea, Cardamom, Cinnamon, Bay Leaves, Ginger, Cloves

Additional Information

  • RECOMMENDED: With Water/Milk
  • AROMA: Spicy
  • CAFFEINE: High
  • SERVING: Hot
  • REGION: Assam
  • TASTING NOTES: Spicy Tasting Notes With Exotic Indian Spices

Steeping Guide

Prepare Water 180 ml

Fresh O2-rich water. Better water makes better tea. Use filtered or fresh tap water rich with oxygen for your tea.

Right  Temperature

The recommended temperature for a great tea is 85º – 90º.

Add Tea 2.5gm / 1Ts

Use the suggested amount of tea leaves in the appropriate water quantity.


Use honey for taste or drink it plain.

Brew for 3 – 4 Min

Let the leaves infuse for the recommended time.


Drink it hot or iced according to your preference.

Additional information

Weight.112 g
Dimensions13 × 6 × 21 cm


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Mumbai Local - Spiced Masala Chai

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